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Wine & Charcuterie Night – May 23, 2019

Celebrate Spring with our Wine & Charcuterie Night! Join us for a delicious array of sharable eats and local drinks!

Be sure to register to reserve your spot!

$45+ tax per person. Limited spots available, reserve by email, or direct message us on Facebook messenger.


MAIN: A shared charcuterie board featuring smoked duck, kielbasa, salami, prosciutto, Five Brothers Artisan Cheese, goat cheddar, and brie. Served with toasted walnut raisin bread, ciabatta crackers, and an assortment of olives, nuts, and dried fruit.

DESSERT: A shared warm brownie with whipped cream

LOCAL BEER AND WINE: Your choice of beer, red or white wine.

-Goodlot Farmstead Ale
– Red X Natural Red Ale
– Red Thread Make Track Lager
– 2013 Tawse Cabernet Merlot
– 2013 Tawse Chardonnay